Thanksgiving 2007 Menu

Thanksgiving Buffet Dinner
Relish Tray - Tomato or Cranberry Juice - Soup du jour
Tossed Salad - Garlic Mashed Potatoes - Candied Sweet Potatoes
Sliced fresh Turkey---white & dark meats
Stuffing - Giblet Gravy - Vegetables - Cranberry Conserve
Rolls - Butter - Coffee, tea or milk
Choice of Pie for dessert: Pumpkin, Apple or Cherry


Fewer than five (5) people---Buffet Dinner only $16.25 per person
$7.50 per child under ten - Children under 5 free

OR

More than five (5) people---Whole roasted turkey---pre-ordered
Carved at your table...remainder of the turkey will be wrapped for you to take home.
$10.75 per person + Whole turkey @ $3.95/lb.
$7.50 per child under twelve - Children under 5 free
8-10 lb. turkey serves 6-9, 10-14 lb. turkey serves 10-12, 14-16 lb. turkey serves 13-15
(Pre-cooked weights)

Special order: Pan-fried Walleye $17.95 or NY Strip $23.95

Schedule of service for November 22nd Thanksgiving day will be:
First seating 11:30 a.m.--- Last seating 6:00 p.m.

Reservations preferred no later than November 21st

Leathem Smith Lodge
1640 Memorial Drive
Sturgeon Bay, WI 54235
(800) DOORWIS (366-7947) or (920) 743-5555
Stay@LSLodge.com

This Door County Lodging and Waterfront Resort website is hosted and updated often by:
Poverty Island "The web design company"